Our Menu

Starters
Entrees
Desserts

Starters

Prepare your palate with a taste of France and a hint of Texas. Our appetizers showcase classic bistro favorites with a regional twist, using the finest local ingredients to create a unique and unforgettable opening act for your meal.

The First Round

Savor classic French preparations elevated by the finest Texan ingredients, from creamy cheeses to robust spices, each dish is a perfect prelude to your dining experience.

Potato Leek Soup

Chef Board

Prosciutto, Brie & Honey Crostini

Chevre & Tomato Crostini V

beef steak tomatoes | local honey chevre | arugula | pistachio pesto

Cobb Salad

Texas Chopped Salad V, GF

Entrees

Experience the heart of our menu with entrees that showcase the perfect marriage of French technique and Texan tradition. Each dish is a testament to culinary craftsmanship, bringing together the elegance of France with the bold, unforgettable flavors of the Lone Star State.

French Classics, Texas Flavors

Our main courses are a celebration of our "French Roots, Texas Soul" philosophy. Savor classic Parisian dishes reimagined with the finest Texan ingredients, from rich sauces to premium cuts of locally sourced beef.

Lobster Ravioli

lobster ravioli | citrus caper butter | ricotta salata | fried basil

Golden Hour Salmon

pan seared salmon | lemon caper reduction | charred broccolini | crispy fingerling potato

Pan Seared Halibut

halibut | little neck clams | root vegetables | beurre blanc

Bourbon Glazed Pork Chop

brined pork chop | romesco | charred broccolini | tri colored carrots | cherry vin rouge

Chicken Fricassee

braised chicken | carrots | herbed orzo | mushroom cream sauce

Cowboy Burger

Steak Frites GF

NY Strip steak | arugula salad | house made demi

Wagyu X Filet Mignon

Desserts

Conclude your meal with a dessert that perfectly marries French delicacy with Texan indulgence.

Indulge in a sweet finale

Le Scoop Sorbet

Le Scoop Gelato

Mamie Pot De Creme

Orange Chamomile Creme Brulee

Full Menu

Our Menu

Hours

Hours